Is food allowed to be carried in cabin baggage?

The allowance of food in cabin baggage is generally permitted, but there are specific restrictions that apply to certain types of food. For instance, while solid food items like sandwiches, fruits, and snacks are usually acceptable, liquids and gels (including items like sauces and yogurt) may be subject to the airline's liquid restrictions, typically not exceeding 100ml per container and all containers must fit within a single quart-sized bag.

This approach allows passengers the convenience of bringing food for their journey while maintaining security protocols. Understanding these nuances is important for complying with airline regulations and ensuring a smooth travel experience. The other options either misrepresent the policy on food items or impose unnecessary restrictions that do not align with typical airline procedures.